Nose: Mixed peel, ginger, plums, honey, oak, pears and apples, lemon over shellfish, salt, port, pepper, savoury shapes biscuits, pipe tobacco, leather, maple syrup and a little soy sauce.
Palate: Nutmeg, cinnamon, marshmellows, oak, maple syrup, cigar leaf, toffee, burnt orange jus, rhubarb, port, burnt twigs, raisins, currents, vanilla.

Finish: A fruity/dry combo on the flavors of the palate and a little smoke/peat/burnt twigs. Complex.
Rating: 91/100